000 | 01805nam a2200385 a 4500 | ||
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001 | 0000165560 | ||
005 | 20171002063257.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 090224s2009 nyuad sb 001 0 eng d | ||
010 | _z 2009006680 | ||
020 | _z9781606920237 (softcover) | ||
020 | _z9781613240984 (e-book) | ||
035 | _a(CaPaEBR)ebr10671147 | ||
035 | _a(OCoLC)704275506 | ||
040 |
_aCaPaEBR _cCaPaEBR |
||
043 | _an-us--- | ||
050 | 1 | 4 |
_aHD9280.U62 _bS66 2009eb |
082 | 0 | 4 |
_a338.1/3730973 _222 |
100 | 1 |
_aBurton, Paul T., _d1963- |
|
245 | 1 | 0 |
_aSpot cheese market and potential manipulation _h[electronic resource] / _cPaul T. Burton. |
260 |
_aNew York : _bNova Science Publishers, _cc2009. |
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300 |
_a48 p. : _bill. |
||
490 | 1 | _aNovinka | |
504 | _aIncludes bibliographical references (p. 40-43) and index. | ||
505 | 0 | _aResults in brief -- Background -- Certain structure and operations of CME spot cheese market are similar to those of NCE, and certain characteristics result in ongoing concerns about the potential for price manipulation -- CFTC and CME provide increased oversight of the CME spot cheese market -- The USDA survey of cheddar cheese prices largely duplicates CME cheese prices and introduces a time lag into some milk prices. | |
533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
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650 | 0 |
_aCheese industry _zUnited States. |
|
650 | 0 |
_aSpot prices _zUnited States. |
|
655 | 7 |
_aElectronic books. _2local |
|
710 | 2 | _aebrary, Inc. | |
830 | 0 | _aNovinka (Series) | |
856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/daystar/Doc?id=10671147 _zAn electronic book accessible through the World Wide Web; click to view |
908 | _a170314 | ||
942 | 0 | 0 | _cEB |
999 |
_c154706 _d154706 |