000 | 02612nam a2200409 a 4500 | ||
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001 | 0000167785 | ||
005 | 20171002063420.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 110812s2012 nyua sb 001 0 eng d | ||
010 | _z 2011034216 | ||
020 | _z9781621004110 (hardcover) | ||
020 | _z9781621004806 (e-book) | ||
035 | _a(CaPaEBR)ebr10683113 | ||
035 | _a(OCoLC)831669892 | ||
040 |
_aCaPaEBR _cCaPaEBR |
||
050 | 1 | 4 |
_aRA601.5 _b.O54 2012eb |
082 | 0 | 4 |
_a615.9/54 _223 |
245 | 0 | 0 |
_aOn-farm strategies to control foodborne pathogens _h[electronic resource] / _cTodd R. Callaway and Tom S. Edrington, editors. |
260 |
_aHauppauge, N.Y. : _bNova Science Publishers, Inc., _cc2012. |
||
300 |
_aviii, 289 p. : _bill. |
||
490 | 1 | _aAdvances in food safety and food microbiology | |
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aPre-harvest food safety : the past and the future / Mary E. Torrence -- Ethics and preharvest safety / Bernie Rollin -- Interventions to improve the safety of milk production / Steve P. Oliver, Sheldon E. Murinda -- Bacteriohage as a preharvest pathogen reduction strategy / Kim Stanford, Dongyan Niu, and Tim McAllister -- Probiotics in food production / Steve Ricke and Phil Crandall -- Vaccination as a method of E. coli O157:H7 reduction in feedlot cattle / David R. Smith and Amanda R. Vogstad -- Vaccination as a method of reducing foodborne pathogens in swine / Filip Boyen, Frank Pasmans, and Freddy Haesebrouck -- Phytochemicals as a preharvest pathogen reduction strategy / Jeff A. Carroll ... [et al.] -- Organic acids and their role in reduce foodborne pathogens in food animals / Ester Grilli and Andrea Piva -- Stress effects on pathogen colonization of farm animals / Marcos H. Rostagno -- The role of the lesser mealworms in dissemination of pathogens and antimicrobial resistance on poultry farms / Tawni L. Crippen and Toni L. Poole. | |
533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
650 | 0 | _aFoodborne diseases. | |
650 | 0 | _aAgriculture. | |
650 | 0 |
_aDomestic animals _xMicrobiology. |
|
650 | 0 |
_aFood _xMicrobiology. |
|
655 | 7 |
_aElectronic books. _2local |
|
700 | 1 |
_aCallaway, Todd Riley, _d1971- |
|
700 | 1 | _aEdrington, Tom S. | |
710 | 2 | _aebrary, Inc. | |
830 | 0 | _aAdvances in food safety and food microbiology. | |
856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/daystar/Doc?id=10683113 _zAn electronic book accessible through the World Wide Web; click to view |
908 | _a170314 | ||
942 | 0 | 0 | _cEB |
999 |
_c156929 _d156929 |