| 000 | 01759nam a2200409 i 4500 | ||
|---|---|---|---|
| 001 | 0000174647 | ||
| 005 | 20171002063902.0 | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 130716s2013 enka ob 001 0 eng|d | ||
| 020 | _z9781118292372 (cloth) | ||
| 020 | _a9781118292433 (e-book) | ||
| 035 | _a(CaPaEBR)ebr10767596 | ||
| 035 | _a(OCoLC)861536361 | ||
| 040 |
_aCaPaEBR _beng _erda _epn _cCaPaEBR |
||
| 050 | 1 | 4 |
_aSB364 _b.D35 2013eb |
| 082 | 0 | 4 |
_a641.3/462 _223 |
| 245 | 0 | 0 |
_aDates : _bpostharvest science, processing technology, and health benefits / _ceditor, Muhammad Siddiq ; associate editors, Salah M. Aleid, Adel A. Kader. |
| 264 | 1 |
_aChichester, West Sussex : _bJohn Wiley & Sons, Inc., _c2013. |
|
| 300 |
_a1 online resource (335 pages) : _bcolor illustrations |
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| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
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| 504 | _aIncludes bibliographical references and index. | ||
| 588 | _aDescription based on print version record. | ||
| 590 | _aElectronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | _aDates (Fruit) | |
| 650 | 0 | _aDate palm. | |
| 655 | 0 | _aElectronic books. | |
| 700 | 1 |
_aSiddiq, Muhammad, _d1957- |
|
| 700 | 1 | _aAleid, Salah M. | |
| 700 | 1 | _aKader, Adel A. | |
| 776 | 0 | 8 |
_iPrint version: _tDates : postharvest science, processing technology, and health benefits. _dChichester, West Sussex : John Wiley & Sons, Inc., 2013 _hxiii, 311 pages _z9781118292372 _w(DLC) 2013023362 |
| 797 | 2 | _aebrary. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/daystar/Doc?id=10767596 _zAn electronic book accessible through the World Wide Web; click to view |
| 908 | _a170314 | ||
| 942 | 0 | 0 | _cEB |
| 999 |
_c163788 _d163788 |
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