| 000 | 01657nam a22004211i 4500 | ||
|---|---|---|---|
| 001 | 0000176565 | ||
| 005 | 20171002064101.0 | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 131107s2014 enka obf 001 0 eng d | ||
| 020 | _a9781118403853 (ebook) | ||
| 020 | _z9781118352601 | ||
| 035 | _a(CaPaEBR)ebr10793811 | ||
| 035 | _a(OCoLC)862077147 | ||
| 040 |
_aCaPaEBR _beng _erda _epn _cCaPaEBR |
||
| 050 | 1 | 4 |
_aSF911 _b.A44 2014eb |
| 082 | 0 | 4 |
_a636.089/7 _223 |
| 100 | 1 | _aAmes, N. Kent. | |
| 245 | 1 | 0 |
_aNoordsy's food animal surgery / _cN. Kent Ames. |
| 250 | _aFifth edition. | ||
| 264 | 1 |
_aChichester, West Sussex : _bWiley, _c2014. |
|
| 300 |
_a1 online resource (314 pages) : _billustrations |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 588 | _aDescription based on online resource; title from PDF title page (ebrary, viewed November 29, 2013). | ||
| 590 | _aElectronic reproduction. Palo Alto, Calif. : ebrary, 2015. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 |
_aCattle _xSurgery _vHandbooks, manuals, etc. |
|
| 650 | 0 |
_aGoats _xSurgery _vHandbooks, manuals, etc. |
|
| 650 | 0 |
_aSheep _xSurgery _vHandbooks, manuals, etc. |
|
| 650 | 0 |
_aSwine _xSurgery _vHandbooks, manuals, etc. |
|
| 650 | 0 |
_aVeterinary surgery _vHandbooks, manuals, etc. |
|
| 655 | 0 | _aElectronic books. | |
| 797 | 2 | _aebrary. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/daystar/Doc?id=10793811 _zAn electronic book accessible through the World Wide Web; click to view |
| 908 | _a170314 | ||
| 942 | 0 | 0 | _cEB |
| 999 |
_c165705 _d165705 |
||