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001 0000176820
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006 m o d
007 cr cn|||||||||
008 941212t19961996nju ob 001 0 eng d
020 _a9780471673033 (ebook)
020 _z9780471511847
035 _a(CaPaEBR)ebr10799797
035 _a(OCoLC)868979418
040 _aCaPaEBR
_beng
_erda
_epn
_cCaPaEBR
050 1 4 _aGB855
_b.S78 1996eb
082 0 4 _a359.9
_223
100 1 _aStumm, Werner,
_d1924-
245 1 0 _aAquatic chemistry :
_bchemical equilibria and rates in natural waters /
_cWerner Stumm, James J. Morgan.
250 _aThird edition.
264 1 _aHoboken New Jersey :
_bWiley,
_c[1996]
264 4 _c©1996
300 _a1 online resource (1042 pages) :
_billustrations.
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
440 0 _aEnvironmental science and technology
500 _a"A Wiley-Interscience publication."
504 _aIncludes bibliographical references (pages 935-975) and index.
505 0 _a1. Introduction -- 2. Chemical Thermodynamics and Kinetics -- 3. Acids and Bases -- 4. Dissolved Carbon Dioxide -- 5. Atmosphere - Water Interactions -- 6. Metal Ions in Aqueous Solution: Aspects of Coordination Chemistry -- 7. Precipitation and Dissolution -- 8. Oxidation and Reduction; Equilibria and Microbial Mediation -- 9. The Solid-Solution Interface -- 10. Trace Metals: Cycling, Regulation, and Biological Role -- 11. Kinetics of Redox Processes -- 12. Photochemical Processes -- 13. Kinetics at the Solid-Water Interface: Adsorption, Dissolution of Minerals, Nucleation, and Crystal Growth -- 14. Particle-Particle Interaction: Colloids, Coagulation, and Filtration -- 15. Regulation of the Chemical Composition of Natural Waters -- Appendices: Thermodynamic Data.
588 _aDescription based on online resource; title from PDF title page (ebrary, viewed December 9, 2013).
590 _aElectronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
650 0 _aWater chemistry.
650 0 _aHydrology.
655 0 _aElectronic books.
700 1 _aMorgan, James J.,
_d1932-,
_eauthor.
797 2 _aebrary.
856 4 0 _uhttp://site.ebrary.com/lib/daystar/Doc?id=10799797
_zAn electronic book accessible through the World Wide Web; click to view
908 _a170314
942 0 0 _cEB
999 _c165960
_d165960