000 01706nam a2200433 i 4500
001 0000178257
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006 m o d
007 cr cn|||||||||
008 131231t20132013nyud os 000 0 eng|d
020 _z9781935775942
020 _a9781940308142 (e-book)
035 _a(CaPaEBR)ebr10818317
040 _aCaPaEBR
_beng
_erda
_epn
_cCaPaEBR
043 _an-us---
050 1 4 _aHD9004
_b.W46 2013eb
245 0 0 _aWho's buying at restaurants and carry-outs /
_cby the New Strategist editors.
250 _a10th edition.
264 1 _aAmityville, NY :
_bNew Strategist Press,
_c[2013]
264 4 _c©2013
300 _a1 online resource (80 pages) :
_billustrations.
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
490 1 _aThe who's buying series
588 _aDescription based on online resource; title from PDF title page (ebrary, viewed December 31, 2013).
590 _aElectronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
650 0 _aFood industry and trade
_zUnited States
_vStatistics.
650 0 _aRestaurants
_zUnited States
_vStatistics.
650 0 _aFood consumption
_zUnited States
_vStatistics.
650 0 _aConsumers
_zUnited States
_vStatistics.
650 0 _aMarket surveys
_zUnited States.
655 0 _aElectronic books.
710 2 _aNew Strategist Publications, Inc.
797 2 _aebrary.
830 0 _aWho's buying series.
856 4 0 _uhttp://site.ebrary.com/lib/daystar/Doc?id=10818317
_zAn electronic book accessible through the World Wide Web; click to view
908 _a170314
942 0 0 _cEB
999 _c167395
_d167395