000 | 01924nam a2200397 i 4500 | ||
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001 | 0000178862 | ||
005 | 20171002064323.0 | ||
006 | m o d | ||
007 | cr cn||||||||| | ||
008 | 120904t20142014pauad ob 001 0 eng|d | ||
020 | _z9781605474618 | ||
035 | _a(CaPaEBR)ebr10824417 | ||
040 |
_aCaPaEBR _beng _erda _epn _cCaPaEBR |
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050 | 1 | 4 |
_aQP141 _b.M64 2014eb |
082 | 0 | 4 |
_a613.2 _223 |
245 | 0 | 0 | _aModern nutrition in health and disease. |
250 |
_aEleventh edition / _beditors, A. Catharine Ross [and four others]. |
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264 | 1 |
_aPhiladelphia : _bWolters Kluwer Health/Lippincott Williams & Wilkins, _c[2014] |
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264 | 4 | _c©2014 | |
300 |
_a1 online resource (1640 pages) : _billustrations (some color) |
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336 |
_atext _2rdacontent |
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337 |
_acomputer _2rdamedia |
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338 |
_aonline resource _2rdacarrier |
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504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _apart I. Specific dietary components -- part II. Nutritional roles in integrated biologic systems -- part III. Nutritional needs and assessment during the life cycle and physiologic changes -- part IV. Prevention and management of disease -- part V. Nutrition of populations. | |
588 | _aDescription based on print version record. | ||
590 | _aElectronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | _aNutrition. | |
650 | 0 | _aDiet therapy. | |
655 | 0 | _aElectronic books. | |
700 | 1 | _aRoss, A. Catharine. | |
776 | 0 | 8 |
_iPrint version: _tModern nutrition in health and disease. _dPhiladelphia : Wolters Kluwer Health/Lippincott Williams & Wilkins, [2014] _hxxiv, 1616 pages ; 29 cm _z9781605474618 _w(DNLM)101591510 _w(DLC)10824417 |
797 | 2 | _aebrary. | |
856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/daystar/Doc?id=10824417 _zAn electronic book accessible through the World Wide Web; click to view |
908 | _a170314 | ||
942 | 0 | 0 | _cEB |
999 |
_c168000 _d168000 |