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008 140517t20142014dcua ob 000 0 eng d
020 _z9780309297493
020 _a9780309297509 (e-book)
035 _a(CaPaEBR)ebr10868183
035 _a(OCoLC)880456741
040 _aCaPaEBR
_beng
_erda
_epn
_cCaPaEBR
050 1 4 _aQP801.C24
_b.C344 2014eb
082 0 4 _a613.84
_223
245 0 0 _aCaffeine in food and dietary supplements :
_bexamining safety : workshop summary /
_cLeslie Pray, Ann L. Yaktine and Diana Pankevich, rapporteurs.
264 1 _aWashington, District of Columbia :
_bNational Academies Press,
_c2014.
264 4 _c©2014
300 _a1 online resource (211 pages) :
_billustrations (some color)
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
504 _aIncludes bibliographical references at the end of each chapters.
588 _aDescription based on online resource; title from PDF title page (ebrary, viewed May 17, 2014).
590 _aElectronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
650 0 _aCaffeine.
655 0 _aElectronic books.
700 1 _aPray, Leslie,
_ecommentator.
700 1 _aYaktine, Ann L.,
_ecommentator.
700 1 _aPankevich, Diana,
_ecommentator.
776 0 8 _iPrint version:
_tCaffeine in food and dietary supplements : examining safety : workshop summary.
_dWashington, District of Columbia : National Academies Press, c2014
_hxvi, 195 pages
_z9780309297493
797 2 _aebrary.
856 4 0 _uhttp://site.ebrary.com/lib/daystar/Doc?id=10868183
_zAn electronic book accessible through the World Wide Web; click to view
908 _a170314
942 0 0 _cEB
999 _c172681
_d172681