000 | 02050nam a2200433 i 4500 | ||
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001 | 0000184471 | ||
005 | 20171002064935.0 | ||
006 | m o d | ||
007 | cr cn||||||||| | ||
008 | 130418t20142014dcuad ob 001 0 eng|d | ||
020 | _z9781555816735 (alk. paper) | ||
020 | _a9781555818906 (e-book) | ||
035 | _a(CaPaEBR)ebr10883089 | ||
035 | _a(OCoLC)867635094 | ||
040 |
_aCaPaEBR _beng _erda _epn _cCaPaEBR |
||
050 | 1 | 4 |
_aQR47 _b.O73 2014eb |
082 | 0 | 4 |
_a617/.522 _223 |
245 | 0 | 0 |
_aOral microbiology and immunology / _cedited by Richard J. Lamont, Center for Oral Health and Systemic Disease, University of Louisville School of Dentistry, Louisville, Kentucky, George N. Hajishengallis, Department of Microbiology, School of Dental Medicine, University of Pennsylvania, Philadelphia, Pennsylvania, Howard F. Jenkinson, School of Oral and Dental Sciences, University of Bristol, Bristol, United Kingdom. |
250 | _aSecond edition. | ||
264 | 1 |
_aWashington, DC : _bASM Press, _c[2014] |
|
264 | 4 | _c©2014 | |
300 |
_a1 online resource (531 pages) : _billustrations (chiefly color) |
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336 |
_atext _2rdacontent |
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337 |
_acomputer _2rdamedia |
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338 |
_aonline resource _2rdacarrier |
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504 | _aIncludes bibliographical references and index. | ||
588 | _aDescription based on print version record. | ||
590 | _aElectronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. | ||
650 | 0 |
_aMouth _xMicrobiology. |
|
650 | 0 |
_aMouth _xImmunology. |
|
655 | 0 | _aElectronic books. | |
700 | 1 |
_aLamont, Richard J., _d1961- _eeditor. |
|
700 | 1 |
_aHajishengallis, George, _eeditor. |
|
700 | 1 |
_aJenkinson, Howard F., _eeditor. |
|
776 | 0 | 8 |
_iPrint version: _tOral microbiology and immunology. _dWashington, DC : ASM Press, [2014] _z9781555816735 _w(DLC)10883089 |
797 | 2 | _aebrary. | |
856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/daystar/Doc?id=10883089 _zAn electronic book accessible through the World Wide Web; click to view |
908 | _a170314 | ||
942 | 0 | 0 | _cEB |
999 |
_c173606 _d173606 |