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008 160105t20162016enk ob 001 0 eng d
020 _z9780470670927
020 _a9781119121701 (e-book)
035 _a(MiAaPQ)ebr11125578
040 _aMiAaPQ
_beng
_erda
_epn
_cMiAaPQ
_dMiAaPQ
050 4 _aRC662
_b.A383 2016eb
082 0 4 _a616.4/620654
_223
245 0 0 _aAdvanced nutrition and dietetics in diabetes /
_ceditors, Louise Goff, Pamela Dyson ; contributors, Ahmed H. Abdelhafiz [and thirty-three others].
264 1 _aChichester, England :
_bWiley Blackwell,
_c2016.
264 4 _c©2016
300 _a1 online resource (352 pages).
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
490 1 _aAdvanced Nutrition and Dietetics (BDA)
504 _aIncludes bibliographical references at the end of each chapters and index.
588 _aDescription based on print version record.
590 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aDiabetes
_xDiet therapy
_vRecipes.
655 4 _aElectronic books.
700 1 _aGoff, Louise,
_eeditor.
700 1 _aDyson, Pamela,
_eeditor.
700 1 _aAbdelhafiz, Ahmed H.,
_econtributor.
776 0 8 _iPrint version:
_tAdvanced nutrition and dietetics in diabetes.
_dChichester, England : Wiley Blackwell, c2016
_hxv, 333 pages
_kAdvanced nutrition and dietetics (BDA)
_z9780470670927
_w2015022542
797 2 _aProQuest (Firm)
830 0 _aAdvanced nutrition and dietetics (BDA)
856 4 0 _uhttp://site.ebrary.com/lib/daystar/Doc?id=11125578
_zAn electronic book accessible through the World Wide Web; click to view
908 _a170314
942 0 0 _cEB
999 _c185501
_d185501