000			01772nam a2200373 a 4500
001			0000074720
005			20171002053726.0
006			m u
007			cr cn|||||||||
008			960412s1996 dcua sb 101 0 eng d
010			_z 96067970
020			_z0309054842
035			_a(CaPaEBR)ebr10063015
035			_a(OCoLC)42330953
040			_aCaPaEBR _cCaPaEBR
050	1	4	_aRA784 _b.N89 1996eb
082	0	4	_a613.2 _220
245	0	0	_aNutritional needs in cold and in high-altitude environments _h[electronic resource] : _bapplications for military personnel in field operations / _cCommittee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott and Sydne J. Carlson, editors.
260			_aWashington, D.C. : _bNational Academy Press, _c1996.
300			_axv, 568 p. : _bill.
500			_aProceedings of a workshop sponsored by the Committee on Military Nutrition Research of the Food and Nutrition Board, Institute of Medicine, National Academy of Sciences.
504			_aIncludes bibliographical references and index.
533			_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries.
650		0	_aNutrition _xRequirements _vCongresses.
650		0	_aCold _xPhysiological effect _vCongresses.
650		0	_aAltitude, Influence of _vCongresses.
650		0	_aSoldiers _xNutrition _xRequirements _vCongresses.
655		7	_aElectronic books. _2local
700	1		_aMarriott, Bernadette M.
700	1		_aNewberry, Sydne J.
710	2		_aebrary, Inc.
856	4	0	_uhttp://site.ebrary.com/lib/daystar/Doc?id=10063015 _zAn electronic book accessible through the World Wide Web; click to view
908			_a170314
942	0	0	_cEB
999			_c63878 _d63878