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006 m u
007 cr cn|||||||||
008 061020s2006 dcua sb 000 0 eng d
020 _z0309100437
020 _z9780309100434
035 _a(CaPaEBR)ebr10146773
035 _a(OCoLC)290498580
040 _aCaPaEBR
_cCaPaEBR
050 1 4 _aRA601
_b.I57 2006eb
110 2 _aInstitute of Medicine (U.S.).
_bForum on Microbial Threats.
245 1 0 _aAddressing foodborne threats to health
_h[electronic resource] :
_bpolicies, practices, and global coordination : workshop summary /
_cForum on Microbial Threats, Board on Global Health, Institute of Medicine of the National Academies.
260 _aWashington, D.C. :
_bNational Academies Press,
_cc2006.
300 _axxi, 282 p. :
_bill.
500 _aWorkshop summary of a workshop, held in Washington, D.C., October 25-26, 2005.
500 _a"The project that is the subject of this report was approved by the Governing Board of the National Research Council..."--T.p. verso.
504 _aIncludes bibliographical references.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2009.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aFood
_xSafety measures.
650 0 _aFood adulteration and inspection.
650 0 _aFoodborne diseases
_xPrevention.
650 0 _aFoodborne diseases
_xEpidemiology.
655 7 _aElectronic books.
_2local
710 2 _aInstitute of Medicine (U.S.)
710 2 _aebrary, Inc.
856 4 0 _uhttp://site.ebrary.com/lib/daystar/Doc?id=10146773
_zAn electronic book accessible through the World Wide Web; click to view
908 _a170314
942 0 0 _cEB
999 _c76360
_d76360