| 000 | 01378nam a2200373 a 4500 | ||
|---|---|---|---|
| 001 | 0000093388 | ||
| 005 | 20171002054805.0 | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 021025s2003 nyu sb 001 0 eng | ||
| 010 | _z 2002191189 | ||
| 020 | _z0231128444 (alk. paper) | ||
| 035 | _a(CaPaEBR)ebr10183505 | ||
| 035 | _a(OCoLC)232160281 | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 041 | 1 |
_aeng _hita |
|
| 050 | 1 | 4 |
_aTX631 _b.P474 2003eb |
| 082 | 0 | 4 |
_a641/.01/3 _221 |
| 100 | 1 |
_aPetrini, Carlo, _d1949- |
|
| 245 | 1 | 0 |
_aSlow food _h[electronic resource] : _bthe case for taste / _cCarlo Petrini ; translated by William McCuaig. |
| 260 |
_aNew York : _bColumbia University Press, _c[2003] |
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| 300 | _axxiv, 155 p. | ||
| 490 | 1 | _aArts & traditions of the table | |
| 504 | _aIncludes bibliographical references (p. [147]-148) and index. | ||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 | _aGastronomy. | |
| 650 | 0 | _aSlow food movement. | |
| 650 | 0 | _aFood habits. | |
| 655 | 7 |
_aElectronic books. _2local |
|
| 710 | 2 | _aebrary, Inc. | |
| 830 | 0 | _aArts and traditions of the table. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/daystar/Doc?id=10183505 _zAn electronic book accessible through the World Wide Web; click to view |
| 908 | _a170314 | ||
| 942 | 0 | 0 | _cEB |
| 999 |
_c82543 _d82543 |
||