Milk and dairy products as functional foods / edited by Ara Kanekanian.
Material type:
- text
- computer
- online resource
- 9781118635063 (e-book)
- 613.2/6 23
- QP144.M54 .M534 2014eb
Includes bibliographical references at the end of each chapters and index.
Description based on print version record.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2015. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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