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Labeling genetically modified food : the philosophical and legal debate / edited by Paul Weirich.

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Material type: Text

TextPublication details: Oxford, NY : Oxford University Press, 2007.Description: xxi, 249 pISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
General Collection item	Athi-River Campus Open Shelves	TP248.65.F66L3 2007 (Browse shelf(Opens below))	Available	BK094458
General Collection item	Athi-River Campus Open Shelves	TP248.65.F66L3 2007 (Browse shelf(Opens below))	Available	BK094463
General Collection item	Athi-River Campus Open Shelves	TP248.65.F66L3 2007 (Browse shelf(Opens below))	Available	BK094589
General Collection item	Nairobi Campus Open Shelves	TP248.65.F66L3 2007 (Browse shelf(Opens below))	Available	BK094499
General Collection item	Nairobi Campus Open Shelves	TP248.65.F66L3 2007 (Browse shelf(Opens below))	Available	BK094616

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Previous	TP248.2.R54 The bitech century /	TP248.24.N49 New technologies and development :	TP248.65.F66L3 2007 Labeling genetically modified food :	TP248.65.F66L3 2007 Labeling genetically modified food :	TP324.B4 Energy environment and development in Africa 8 /	TP324.B4 Energy environment and development in Africa 7 : energy use in rural Kenya /	TP324.B4 Energy environment and development in Africa 6 : wood energy and household /	Next

Includes bibliographical references and index.

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