Results of search for 'ccl=pl:"oxford :"'

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	4521.	The Count of Monte Cristo [electronic resource] / Alexandre Dumas ; revised translation, with an introduction and notes by David Coward. by Dumas, Alexandre, 1802-1870 Coward, David ebrary, Inc Series: Oxford world's classics (Oxford University Press) Edition: Rev. ed. Material type: Text; Format: electronic available online ; Literary form: Fiction Language: English Original language: French Publication details: Oxford ; New York : Oxford University Press, 2008 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4522.	Board certification in clinical neuropsychology [electronic resource] : a guide to becoming ABPP/ABCN certified without sacrificing your sanity / Kira Armstrong ... [et al.]. by Armstrong, Kira ebrary, Inc Series: Oxford workshop series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; New York : Oxford University Press, c2008 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4523.	Massacre at Mountain Meadows [electronic resource] : an American tragedy / Ronald W. Walker, Richard E. Turley, Jr., Glen M. Leonard. by Walker, Ronald W. (Ronald Warren), 1939- Leonard, Glen M Turley, Richard E., Jr, 1956- ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; New York : Oxford University Press, 2008 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4524.	Genocide on trial [electronic resource] : the war crimes trials and the formation of Holocaust history and memory / Donald Bloxham. by Bloxham, Donald ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford : Oxford University Press, 2001 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4525.	Imperial Germany, 1871-1918 [electronic resource] / edited by James Retallack. by Retallack, James N ebrary, Inc Series: Short Oxford history of Germany Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; New York : Oxford University Press, c2008 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4526.	HACCP [electronic resource] / Sara Mortimore and Carol Wallace ; compiling editor, Christos Cassianos. by Mortimore, Sara Wallace, Carol ebrary, Inc Series: Food industry briefing series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Science, 2001 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4527.	Heart disease in pregnancy [electronic resource] / edited by Celia Oakley, Carole A. Warnes. by Oakley, Celia Warnes, Carole A ebrary, Inc Edition: 2nd ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Malden, Mass. ; Oxford, UK : Blackwell Pub./BMJ Books, 2007 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4528.	The handbook of organic and fair trade food marketing [electronic resource] / edited by Simon Wright and Diane McCrea. by Wright, Simon, 1957- McCrea, Diane Sainsbury's (Firm) ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Ames, Iowa : Blackwell Pub., 2007 Other title: Organic and fair trade food marketing Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4529.	Plant food allergens [electronic resource] / edited by E.N. Clare Mills, Peter R. Shewry. by Mills, E. N. Clare Shewry, P. R. (Peter R.) ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Science, c2004 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4530.	Applications of fluidisation in food processing [electronic resource] / P.G. Smith. by Smith, P. G. (Peter Geoffrey), 1954- ebrary, Inc Edition: 1st ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Ames, Iowa : Blackwell Science, c2007 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4531.	Sweeteners and sugar alternatives in food technology [electronic resource] / edited by Helen Mitchell. by Mitchell, Helen (Helen Lucy), 1960- ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Ames, Iowa : Blackwell Pub., 2006 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4532.	The microbiology of safe food [electronic resource] / S.J. Forsythe. by Forsythe, S. J. (Steve J.) ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Science, 2000 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4533.	Food supply chain management [electronic resource] / edited by Michael A. Bourlakis and Paul W.H. Weightman. by Bourlakis, Michael A Weightman, Paul W. H ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford, UK ; Ames, Iowa USA : Blackwell Pub., 2004 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4534.	Structure of dairy products [electronic resource] / edited by Adnan Tamime. by Tamime, A. Y ebrary, Inc Series: Society of Dairy Technology series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford, UK ; Ames, Iowa : Blackwell Pub., 2007 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4535.	Food, fermentation, and micro-organisms [electronic resource] / Charles W. Bamforth. by Bamforth, Charles W, 1952- ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Ames, Iowa : Blackwell Science, c2005 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4536.	Metal contamination of food [electronic resource] : its significance for food quality and human health / Conor Reilly. by Reilly, Conor ebrary, Inc Edition: 3rd ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Osney Mead, Oxford ; Malden, MA : Blackwell Scinece, c2002 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4537.	Solid-state NMR spectroscopy [electronic resource] : principles and applications / edited by Melinda J. Duer. by Duer, Melinda J ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Science, 2002 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4538.	Integrated solid waste management [electronic resource] : a life cycle inventory / Forbes R. McDougall ... [et al.]. by McDougall, Forbes R White, P. (Peter). Integrated solid waste management ebrary, Inc Edition: 2nd ed. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Science, 2001 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4539.	Learning disability nursing [electronic resource] / edited by John Turnbull. by Turnbull, John, RNMH ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford, UK ; Malden, MA : Blackwell Science, 2004 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4540.	Gastrointestinal nursing [electronic resource] / Graeme D. Smith and Roger Watson. by Smith, Graeme D Watson, Roger, 1955- ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Malden, MA : Blackwell Science, 2005 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)

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