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	1.	Nutrition during lactation [electronic resource] / Subcommittee on Nutrition during Lactation, Committee on Nutritional Status during Pregnancy and Lactation, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences. by Institute of Medicine (U.S.). Subcommittee on Nutrition during Lactation ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, 1991 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	2.	Handbook of milk composition [electronic resource] / edited by Robert G. Jensen. by Jensen, Robert G ebrary, Inc Series: Food science and technology international series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: San Diego : Academic Press, c1995 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	3.	Tainted milk [electronic resource] : breastmilk, feminisms, and the politics of environmental degradation / Maia Boswell-Penc. by Boswell-Penc, Maia, 1964- ebrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Albany : State University of New York Press, c2006 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	4.	Focus on milk and infants [electronic resource] / Viroj Wiwanitkit. by Viroj Wiwanitkit ebrary, Inc Series: Pregnancy and infants: medical, psychological and social issues series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: New York : Nova Science Publishers, c2009 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: No items available. Save to lists Add to cart (remove)
	5.	Handbook of dietary and nutritional aspects of human breast milk / edited by Sherma Zibadi, Ronald Ross Watson, Victor R. Preedy. by Zibadi, Sherma Watson, Ronald R. (Ronald Ross) Preedy, Victor R Series: Human health handbooks ; no. 5. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Wageningen [The Netherlands] : Wageningen Academic Publishers, 2013 Online resources: Click to View Availability: No items available. Save to lists Add to cart (remove)
	6.	Banking on milk : an ethnography of donor human milk relations / Tanya Cassidy and Fiona Dykes, with Bernard Mahon. by Cassidy, Tanya [author.] Dykes, Fiona [author.] Mahon, Bernard [contributor.] Series: Routledge studies in the sociology of health and illness Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London ; New York, New York : Routledge, 2019 Online resources: Click to View Availability: No items available. Save to lists Add to cart (remove)