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1.
Nanotechnology in the food, beverage and nutraceutical industries [electronic resource] / edited by Qingrong Huang. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 218.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge ; Philadelphia : Woodhead Pub. Ltd, 2012
Availability: No items available.

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Functional nanofibres and their applications [electronic resource] / edited by Qufu Wei. by Series: Woodhead publishing in textiles ; no. 134.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Oxford ; Philadelphia : Woodhead Pub. Ltd., c2012
Availability: No items available.

4.
Microbial decontamination in the food industry [electronic resource] : novel methods and applications / edited by Ali Demirci and Michael O. Ngadi. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 234
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Cambridge ; Philadelphia, Pa. : Woodhead Pub. Ltd., 2012
Availability: No items available.

5.
Biodiesel science and technology [electronic resource] : from soil to oil / Jan C.J. Bart, Natale Palmeri and Stefano Cavallaro. by Series: Woodhead Publishing in energy ; no. 7.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Boca Raton, Fla. : Oxford : CRC Press ; Woodhead Pub. Ltd., 2010
Availability: No items available.

6.
Materials for energy efficiency and thermal comfort in buildings [electronic resource] / edited by Matthew R. Hall. by Series: Woodhead Publishing in energy ; no. 14.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Boca Raton, Fla. : Oxford : CRC Press ; Woodhead Pub. Ltd., 2010
Availability: No items available.

7.
Delivering performance in food supply chains [electronic resource] / edited by Carlos Mena and Graham Stevens. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 185.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Boca Raton, Fla. : Oxford : CRC Press ; Woodhead Pub. Ltd., 2010
Availability: No items available.